>> Friday, August 14, 2009
Food cooking time folks and here is what I will share for all of you. I'm the fastest chef caregiver ever! lol. I always cook the easy easy ways like mixing all ingredients then taste it and that's it! Stirring sideways , clockwise or counter clockwise and even crosswise until it becomes sticky then become more sticky up to 30 minutes of rolling. Taste if the corn flour are cooked then put to any baking pan with any designs you choose and let it cold to fridge.So yummy.... below are the ingredients I bought and mixed to a cooking pot.
And ....sorry I never saw this food on any occasions we've been since before. How many weddings,birthdays,barmitzvah(dibut) and dinner we attended. But take a look of all the ingredients I used its all from their supermarkets too.